A stew exactly to my taste, with lots of vegetables and fast.
- 6 suitable potatoes
- 2 bell peppers
- 1 carrot
- 2 small onions or one larger
- 3 tomatoes
- 2 cloves garlic
- salt and pepper
- green parsley
Preparation time: less than 60 minutes
RECIPE PREPARATION Vegetable Stew (Fasting):
Finely chop the vegetables and fry them in a little oil for about 5-7 minutes
Cut the potatoes into cubes of the right size, add over the hardened vegetables and cover with water. Season with salt and pepper and simmer until the potatoes are cooked.
When the potatoes are cooked, burn the tomatoes, peel them and cut them into small pieces. Add them to the stew with the crushed garlic and let it boil for another 10-15 minutes. When it is ready, turn off the heat, add the finely chopped parsley and ready to serve.
Jamila Vegetable Stew
Jamila vegetable stew. How to prepare vegetable stew recipe with rice for winter. If we still have more time to explore recipes for the fasting period, I propose a super tasty vegetable stew with many healthy and easy to prepare vegetables. Both mother and grandmother often cooked this dish. The housewives are now preparing it for autumn, that's why we offer you a simple recipe.
Add the carrots and cook for another 10 minutes. My mother also made us stew at home and when I got married considering that I was working on the supply, my husband and I also made a lot of canned food for the winter and the vegetable stew was a place of honor. Carrots are put on a large grater. Onions are cut julien carrots parsley and celery are given.
After you have finished cooking, give yourself a few minutes and arrange your hair like in a salon with personal care products from babyliss. Cook the onion in oil for 10 minutes. Vegetable stew with rice for winter. Vegetable salads vegetable stew for winter.
Vegetable stew fasting recipe video recipe for vegetable stew or vegetable stew is one that reminds me of childhood. It's that simple. 1 kg onion 1 kg capsicum 1 kg tomato donuts 1 kg carrot 750 ml oil 200 g rice 2 l tomato juice. Vegetable stew with rice is a delight of the season.
If you liked our recipe for vegetable stew with rice for winter when it's cold, don't forget to review it. 400 g spring mix bonduelle 4 diced potatoes 1 diced eggplant diced yellow bell pepper diced red bell pepper 1 finely chopped onion 250 g. The result will not disappoint. When the cold comes and you fast, then it's the perfect time to open a jar and spread it on the bread.
It is a recipe as simple as it is delicious, it keeps very well and in winter when you open a jar with vegetable stew you have the impression that you can smell summer and autumn. It is healthy and full of nutrients. First of all we prepare the vegetables. 2 eggplants 2 zucchini an onion a bell pepper 100 ml tomato juice 2 3 tomato salt 2 tablespoons dill oil.
Who is the blonde carmen from the vitalix duo who fascinated mihai bendeac by how she got on stage iumor. The vegetables are cleaned and then washed. Fasting food can also be delicious and we especially like vegetable stew. Vegetable stew is extraordinarily tasty if we know how to cook it so that the vegetables keep their sweet color and vitamins and the sauce is them.
Vegetable stew is a very tasty food and suitable for fasting periods, but it can be eaten at any time, including on frosty winter days, the recipe being similar to zacusca. The vegetable stew is relatively easy to prepare and can be stored in jars.
It is a classic Romanian recipe that every housewife must know how to prepare. It doesn't take long, and in winter it will be welcome at almost any meal.
- The night before, boil the rice in 400 ml of water.
- Finely chop the onion, grate the carrot and cut the capsicum and donut into thin slices.
- Heat the oil and add the onion and carrot.
- When the onion and carrot have softened, add the capsicum and the donut.
- After the vegetables are cooked, add the tomato sauce and mix.
- Add salt and pepper to taste.
- Add the rice and cook for 10 minutes.
- After cooling, put the vegetable stew in jars.
- The jars with vegetable stew are put in the oven, in a bain marie, and after the water starts to boil, it is left for about 15-20 minutes.
- The jars must be left in the oven until the next day.
8. Pea dish with vegetable meatballs
If you like meatballs from Ikea, this recipe will teach you how to turn the original recipe into a fast / vegan one, with much healthier and more delicious results than the original. I prefer to serve them in a hot stew with peas and many other delicious vegetables. Try it and you will not regret it!
Stew with rice and Bulgarian vegetables
Stew recipe with rice, vegetables (onions, bell peppers and tomatoes) and greens, seasoned with paprika
Dobrogea stew recipe with rice and various vegetables (tomatoes, bell peppers, onions, celery and carrots)
Pots of fasting vegetables
Recipe for fasting vegetable pots, prepared with potatoes, carrots, white cabbage, celery root, onion, bell pepper, peas and green beans, eggplant and pumpkin
Bulgarian pot with pork breast and white wine, prepared with rice, tomato paste and bell pepper, seasoned with paprika and green parsley
Fasting recipes. Today, the monastery stew
The nuns have a special grace to make a real culinary art out of nothing. If you leave a few potatoes and a handful of garlic or onions in their hands, you will find that you do not get up from the table until you have completely cleaned the plate.
The tuci cauldron is the main actor in this landscape. No stew would be as good without this peasant object, in which grandparents, I remember, boiled fresh cow's milk over that delicious roasted polenta pojghiţa. Or when we dried popcorn in the butter bath. I feel like my papillae are transposed at that time. What a taste, what a smell!
& # 8230But, returning to the post. Monastery stew it involves a wealth of carefully cooked vegetables in well-groomed pots and burdened by the mist of time in the cells. Kapia peppers, eggplant, onions, tomatoes, hot and fatty peppers, garlic, pepper and salt are part of this enchanting landscape of flavors.
For a stew as per the book, here's what you need to do: bake the peppers and eggplant, then peel them. The eggplant is left to drain for a few minutes, during which time the garlic and the peeled tomatoes are hardened. Put diced potatoes, chopped baked peppers, chopped eggplant, onion, salt, pepper and, of course, a glass of white wine and warm water to cover the whole composition.
Leave the dish in the oven so that all the ingredients boil in peace and have time to leave their aromas in the sauce, and at the end put finely chopped green parsley to give a fresh aroma to the food.
LENT RECIPES: loboda soup, vegetable stew and Greek eggplant
POST RECIPES. LENT, the longest and most important of the four lasting fasts of the Orthodox Church, will end on May 5, the day when the Resurrection of the Savior Jesus Christ will be celebrated this year.
THE POST of 40 days of EASTER it began on Monday and is the harshest of the year, without meat and dairy, with only two days of release to the fish, on March 25, the Annunciation, and on April 8, when the Lord's Entry into Jerusalem - the Flowers is celebrated.
POST RECIPES. LENT it is without meat and dairy, and in the 40 days there are only two days of release to fish, compared to the Christmas fast, when there are 15 days with release to fish. Also, during Lent, the commemoration of the dead takes place every Saturday.
Below you will find three prescription simple DE POST.
LETTER RECIPE 1 - Lobster and stevia soup
Lobster and stevia soup is a POST RECIPE which does not require much time to be prepared. Nutritionists say this POST RECIPE is an inexhaustible source of vitamins.
INGREDIENTS for POST RECIPE:
â— a bunch of green onions,
â— a box of 400 grams of tomatoes in broth,
â— a bunch of green larch.
METHOD OF PREPARATION of POST RECIPE:
Boil 4 liters of water in a large pot. Add the pre-cleaned vegetables and after they are cut into cubes. Then, the stevia and loboda are washed well, cleaned - the stevia must be removed from the thick rib in the middle, then scalded with hot water. Allow to soak in water for a while, then drain and finely chop.
When vegetables for this POST RECIPE they are almost cooked, put the washed rice and let it boil a little longer. Then add the fresh borscht and finely chopped tomatoes. After boiling, turn off the heat and add the finely chopped larch.
LETTER RECIPE 2 - Vegetable stew with rice
The vegetable stew with rice is another POST RECIPE which is worth trying in LENT. This POST preparation can be served both hot and cold.
INGREDIENTS for POST RECIPE
â— 100 milliliters of tomato juice,
â— a bunch of green parsley,
METHOD OF PREPARATION of POST RECIPE:
For the beginning, scald the tomatoes, peel them and cut them into small pieces. Separately, put the rice to boil in a pot with a pinch of salt. After it has boiled, we do not drain the rice, but it is left in the water in which it was boiled, until almost the end, with a plate on top.
Then heat the oil in a saucepan and add the finely chopped onion. When the onion has turned golden, add a little water, diced peppers, tomato juice and broth. POST RECIPE provide that all these ingredients are simmered for 10 minutes, and then add the rice, tomatoes, crushed garlic, finely chopped parsley and salt to taste. Leave it on the fire for a few more minutes, and then turn off the heat, and after it cools down a little, the vegetable stew with rice can be served.
LETTER RECIPE 3 - Greek eggplant
Eggplants help the body cope with oxidative stress, because they have a high content of antioxidants. In order for the body to cope with this period, Greek eggplants represent a POST RECIPE which must be prepared.
INGREDIENTS for POST RECIPE:
â— a kilogram and a half of tomatoes,
METHOD OF PREPARATION of POST RECIPE:
Cut the eggplant into suitable pieces, scald in boiling salted water for a few minutes. POST RECIPE provides that the eggplants are then drained well, and then they are passed through flour and fried a little in hot oil. Then remove on paper towels to remove excess oil from the frying pan.
Scald the tomatoes, peel and cut into pieces. Then fry the garlic with a tablespoon of oil, add the tomatoes, sugar and parsley. POST RECIPE shows that salt and pepper are added to the eggplant, to taste, and left on the fire for 4-5 minutes.
Place the eggplant in a bowl that can be put in the oven and suitable POST RECIPE, pour the sauce and put in the oven for 25-30 minutes.
Coconut stew recipeCoconut stew recipe
Coconut stew recipe
- 3 roosters
- 1 kg.potatoes
- 4 large gogonele, (green tomatoes)
- 6 carrots
- 1/2 piece celery
- 4 large onions
- 6 peppers, green and red
- 1 tablespoon salt
- aromatic herbs (rosemary, oregano, marjoram)
- 4 bay leaves
- 3 tablespoons tomato paste.
Method of preparation: Coconut stew recipe
Portion the roosters and boil them with water, add the diced potatoes, chopped gogonelles, sliced carrots, finely chopped onion, diced celery, diced peppers, salt, herbs, bay leaves and simmer with a lid. on the pot.
When they are all cooked, add the tomato paste, mix and let it boil for a few more minutes, then turn off the heat.
Serve with hot polenta.
The two missing brothers were found after 15 hours of searching, a few kilometers from home
The two brothers, who disappeared on Wednesday evening from a commune in Caras-Severin County, were found, on Thursday, at noon, 8 kilometers from their home. The two children, aged 5 and 3, were seen by a driver, on the side of a road, and he immediately alerted the authorities, the representatives of IPJ Caraş Severin reported.
UPDATE 15.54: The two brothers, Florin and his sister, Maria, aged 5 and 3, who disappeared from home on Wednesday evening, from Globurău village, Mehadia commune, Caraş-Severin county, were found after almost 15 hours of searches. A driver saw them on the edge of DN 6, a few kilometers from the house, and alerted the authorities.
& # 8222A traffic participant saw them on the edge of DN 6, near Plugova, called 112 and immediately colleagues arrived on the scene and took them over. At a distance of 8 km from the place of disappearance, they were found & # 8221, IPJ Caras-Severin transmitted.
& # 8222Today, June 3, at 0.10, police officers from the 4th Mehadia Rural Police Station were notified that during the evening, around 20.00, Frăţilă Florin Gheorghe, 5 years old, and Frăţilă Maria Magdalena, 3 years old , left home and have not returned until now.
Immediately after the notification, over 50 police officers were directed to the scene, with the technical means and service dogs, gendarmes, firefighters, a Mountain Rescue team, foresters and locals, who started the search activities in Globurău, in the neighboring localities , in the surroundings and in the forests in the area & # 8221, informs IPJ Caraş-Severin on Thursday.
Subsequently, additional forces were mobilized and directed, and on Thursday morning, more than 100 forces were involved in the search activities, including 75 police officers, 9 gendarmes, 8 firefighters, 2 mountain rescue workers, foresters, volunteers, family members and 2 dogs. trace belonging to the Caraş-Severin County Police Inspectorate.
The support of the General Aviation Inspectorate was also requested, which piloted a helicopter with a thermal imaging camera in the area.
& # 8222Currently, the search is difficult due to the existing conditions on the spot: extensive wooded area, darkness and rugged area & # 8221, the quoted source shows.
Those who can provide information on the two missing minors are asked to contact the nearest police unit or call the unique emergency number 112 free of charge.