Posted by RODIMUR
For a cold sandwich, the two slices of toast will be fried, then greased, being hot, with butter. On a slice of toast and greased with butter put the slices of ...
Posted by carla27carla
The slices of bread are cut into a round shape with a glass. The milk core is cut into round slices and the tomato is cut into round slices. On a piece of bread put a slice of milk kernel, a slice of tomato ...
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on 02.07.2016, 23:21
I sure like it
on 02.07.2016, 23:27
on 02.07.2016, 23:39
on 03.07.2016, 00:22
What a mess!
on 03.07.2016, 07:38
I like it!
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Put the meat in the freezer for 20-30 minutes before you start cooking. Then cut it into slices as thin as possible. Chop the onion scales, sliced mushrooms and julienne peppers. Cut the sticks in half, grease them with a little olive oil and bake for 7-8 minutes, until slightly browned.
Melt the butter in a pan and cook the onion until it starts to caramelize, then add the pepper and mushrooms. When the vegetables are well sautéed, push them to the sides, and place the slices of meat in the center.
After 3-4 minutes, when the meat is well penetrated, mix the whole composition and divide it into 4 in the pan. Place 1-2 slices of cheese on each group. After the cheese has melted, distribute each of the 4 piles in a bun and serve the sandwiches.
1. Grease the bread slices with butter, then place them in the paper-lined stove tray.
2. Distribute the ham on all eight slices.
3. Place the cheese on half of the slices and the cheese on the other. Gouda (in Dutch Goudse kaas, & # 8222 Gouda cheese & # 8221) is the best known and most consumed Dutch cheese. Gouda cheese is yellow or orange, with a fat content of at least 48%.
4. Sprinkle with thyme and bake for 5 minutes.
Grandma advises you!
1. For a delicious taste, you can first grease the slices of bread with a thin layer of tomato sauce, sweet or spicy, according to your preferences.
2. If you do not get along well with the aroma of thyme, which sometimes becomes bitter if heated in the oven, you can use only pepper or other favorite spices.
3. Finally, heat the sandwiches in the microwave for a minute or two if you want them to be crispy.
Crostini with tomatoes, mozzarella and ham & # 8211 recipe for hot baked au gratin sandwich
Crostini with tomatoes, mozzarella and ham & # 8211 recipe for hot baked au gratin sandwich. How to make gratin sandwiches with ham, cheese, tomatoes, garlic and basil? Recipes for hot baked sandwiches.
Crostini or hot sandwiches on crispy bread slices are quick and delicious solutions for hot snacks. You basically use what you have in the fridge.
There can be vegan (fasting), lacto-vegetarian variants but also recipes with meat, ham, bacon. We can play a lot with spices and herbs. Take a look at how good all the hot sandwich versions I've made so far look like (you can find the recipes at the end of the article).
In general, for baked gratin sandwiches I use bread left over from the previous days, a little dry. We really don't need fresh bread. We can use slices of white or wholemeal bread, buns, breads, ciabatta or baguettes. This carbonara sandwich was made on slices homemade baguettes - recipe here. You can also use simple commercially available baguettes or croissants.
A bread with a topping will be a hot sandwich, not a pizza! Pizza is completely different, I think you all know. The fact that some call any hot sandwich "pizza on slices of bread" is an aberration. Pizza is pizza, it has thin leavened dough, tomato sauce and topping. You can find it here authentic Italian pizza recipes.
From these quantities results 4 pieces of croutons with tomatoes, mozzarella and ham.
You can surprise the sandwich the day before. Store it in cling film in the refrigerator.
As always, do not hesitate to adapt the recipe to your tastes. You will also find a lot of delicious homemade recipes on our site, such as hummus, rillettes.
Caprese chicken breast
Every international cuisine has many ways to prepare and serve meat, be it chicken, beef or pork. The recipe we propose to you today is inspired by Italian cuisine and is a simple and delicious way to cook chicken breast.
Caprese chicken is nothing but chicken breast with mozzarella, tomatoes and basil, the same ingredients we find in caprese salad.
- 500 g chicken breast
- 1 tablespoon olive oil
- 50 ml of balsamic vinegar
- 2 cloves of garlic
- 400 g cherry tomatoes
- 150 g mozzarella
- fresh basil
Wash and debon the chicken breast. Season the meat with salt and pepper.
In a saucepan on the fire, put a little olive oil and fry the chicken for 5-6 minutes on each side, depending on how thick the pieces of meat are.
After frying the meat, take it out on a plate. Put the balsamic vinegar in the pan and the finely chopped garlic. After a minute, add the cherry tomatoes cut in half and season with salt and pepper.
Leave on the fire for 5-6 minutes, then put the chicken back in the pan, add the mozzarella slices over it and cover with a lid so that the mozzarella melts.
Let the sauce simmer for a few more minutes, then turn off the heat and sprinkle with freshly chopped basil.
Serve plain or with your favorite garnish. Good appetite!
You have to see it too.
5 sandwiches without bread
Ingredients needed caprese sandwich: 1 medium tomato to the sea, 4 slices of mozzarella cheese, 4 basil threads, olive oil.
How to prepare caprese sandwich: Very simple and delicate. Cut tomatoes into 5 slices. You start assembling the sandwich. A slice of tomato, a slice of mozzarella, a basil leaf, a drop of olive oil. Keep order until you finish reconstituting the tomato. For a more consistent sadvis you can add: a few sprigs of asparagus on the grill or chicken breast on the grill. The bread would like to be here.
There are countless reasons why "health" rhymes with "salad"
SANDVIS WITH MUSHROOMS AND HALLOUMS
Ingredients needed for mushroom sandwich and halloumi: 2 large mushrooms, 1 slice of halloumi, pesto sauce, a slice of tomato, slices of red onion, basil leaves
Superficial wounds in children: first aid measures
How to make a sandwich with mushrooms and halloumi: Heat the grill and bake the mushrooms on both sides. Put the slice of halloumi on the grill and let it brown. Start assembling the sandwich: one mushroom, spread a tablespoon of pesto on its surface, place the slice of halloumi, slice of tomato, slices of red onion, basil leaves and then the other mushroom. Instead of halloumi you can have chicken breast or bacon. Also, you can add homemade guacamole.
What can you do with focaccia, fresh mozzarella and tomatoes? A caprese sandwich or a sandwich with tomatoes, mozzarella and pesto sauce.
In addition to the three main ingredients, you also need ingredients for pesto sauce: basil, green garlic, parmesan and olive oil. And I added some crispy bacon, a few lettuce leaves and a drizzle of creamy balsamic vinegar sauce.
To prepare the pesto sauce, finely chop the basil leaves and green garlic. Mix them in a mortar with salt, olive oil and grated Parmesan cheese. If you have prepared all the ingredients, cleaned, washed and chopped, you can start assembling the sandwich. Add bread, pesto sauce, lettuce, tomato slices, fresh mozzarella slices, crispy bacon, a drop of balsamic vinegar sauce and finally another slice of bread. You can use focaccia, sliced bread or buns. The sandwich will be flavorful, fresh and delicious.
Sandwich with hummus, avocado and dried tomatoes
How could a picnic sandwich be missing? Because we want to take with us healthy dishes that stay fresh all day, here is an idea for a vegan sandwich with avocado and hummus, very tasty and quick to prepare.
We hope you enjoy a wonderful picnic day. Tell us in the comments which recipe you liked the most or what other dishes you take with you on the green grass.